Organic Hazelnut Biscuit - Niko Romito 265g

A 100% organic and vegan, a new shortbread, fragrant and yet without butter, milk and derivatives.

Toasted and naturally spicy notes, large aromatic bouquet and hints of caramelized sugar.

Spelt monococco wholemeal organic flour, organic soft wheat flour type 1, organic roasted hazelnut flour, oat drink, coconut and high oleic sunflower oil, fenugreek, with a warm and persistent scent.

A new explosion of taste, crunchiness and aromas. High in fibers.

Single packet net weight 265g

INGREDIENTS

HAZELNUT grain* (23%), coconut oil*, SPELT monococco organic flour*, soft WHEAT flour type “1”*, sugar*, OAT drink* (water, OAT* (15%), seaweed lithothamnium calcareum), HAZELNUT flour* (5%), HAZELNUT dough 100%*(4%), high oleic sunflower oil*, raising agent* (corn starch*, potassium tartrate from grapes*, baking soda), sea salt, fenugreek powder*.

*INGREDIENT FROM EU / NON EU ORGANIC AGRICULTURE.

Nutritional values per 100g:

Energy 2120 kJ/512 kcal
Fats 40,8 g
Saturated Fats 14,7 g
Carbohydrates 21,2 g
Sugars from Carbohydrates 13,5 g
Fibers 10,8 g
Protein 9,6 g
Halls 0,40 g

ORGANIC/ LACTOSE-FREE/EGG-FREE

Origin Ingredients:

hazelnut grain ITALY, coconut oil NON EU, spelt flour ITALY, flour type “1” ITALY, hazelnut flour ITALY

Mode of storage:

Store in a cool, dry area.

Once opened, use within 7 days.

Produced in a plant using: SOYA, MILK, EGGS, NUTS, CEREALS CONTAINING GLUTEN, CELERY, SULPHITES.